Spatial variability of the productive components of the soybean crop
DOI:
https://doi.org/10.30612/agrarian.v16i56.16682Keywords:
Atributo de planta, Ciclo vegetativo, Glycine max (L) Merrill, Morfologia, SemivariogramasAbstract
The aim is to interpret the structure and magnitude of the spatial distribution of plant attributes in a soybean crop. The evaluated Attributes were sampled in an area of 22 ha, where the determination of sample collection points was carried out in a mesh of 99 georeferenced points. Data analysis made it possible to verify that the soybean production and productivity components (grain productivity, 100-grain mass, number of pods per plant, number of grains per plant, plant height, number of internodes, number of grains per pod and grain mass per plant) showed correlation and spatial variability. Through cokriging, there was a significant spatial correlation between soybean grain yield and number of pods per plant, number of grains per plant and number of internodes, demonstrating that these attributes can serve as parameters for indirectly evaluating soybean yield.
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Copyright (c) 2023 Luiz Claudio Rodrigues, Cassiano Garcia Roque, Fernando França da Cunha, Paulo Cezar Gomes de Assunção, Gabriela Vitória Souza, Fabio Henrique Rojo Baio, Job Oliveira
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