Levels of soil compactions and tillage systems on soil physical attributes and production components of soybean
DOI:
https://doi.org/10.30612/agrarian.v16i56.17037Keywords:
Glycine max (L) Merrill., No-tillage, Conventional tillage, Conservation managementAbstract
Compaction resulting from machine traffic is the main cause of soil degradation, which can lead to damage to its quality and agricultural productivity. The objective was to evaluate soil compaction in two management systems and its relationships with soil physical attributes and soybean productivity components. The experiment was carried out in an Oxisol with a randomized block design in a split-plot scheme, with two management systems (conventional tillage and no-tillage) and four levels of induced soil compaction (zero, three, six and nine passes of an agricultural tractor), with four replications. The Student-Newman-Keuls (SNK) test was carried out, at 5% probability, to compare the data averages in the two management systems, and regression analysis to evaluate the effect of compaction levels on the physical attributes and their relationship with the production components. The increase in the level of soil compaction provides an increase in density, reductions in macroporosity and total porosity in the subsurface soil layer, mainly in the area with conventional tillage. Soybean growth and production components were not influenced by tillage systems, while with the increase the level of compaction there was reduction in grain yield.
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Copyright (c) 2023 Thayná Mendes Machado, Cristiano Márcio Alves de Souza, Sálvio Napoleão Soares Arcoverde, Andressa Chagas, Nelci Olszevski, Jorge Wilson Cortez
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